Atok, Benguet
Cacao, Chocolate, Hints Of Cracked Pepper
185.00
  • OPEN
    Click off the brew spout and open the bag along the dotted line.

  • BREW
    Pour hot water (95°c) into the filter and close the zipper.

  • SERVE
    Pour coffee to cup and enjoy premium specialty coffee, anytime, anywhere.

About this coffee

ATTRIBUTES

Variety:
Typica
Producer:
Various Smallholder Farmers
Elevation:
1,200 m.a.s.l
Processing:
Washed

TASTE NOTES

Cacao, Chocolate, Hints Of Cracked Pepper

FLAVOR PROFILE

Herb-like Pepper Cocoa Dark Chocolate


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