About the position

At Everyday Coffee Roasters, a Barista is someone passionate about coffee, culinary items, sustainability, and creating incredible guest experiences grounded in care and respect.

Responsibilites

• Uphold and follow all health, food safety, and safety guidelines.
• Promote a safe and respectful working environment.
• Support your team by taking joy in the tasks that keep the cafe running smoothly and beautifully. These tasks may vary but can include cleaning, clearing and washing dishes, sweeping, dusting, mopping, cleaning and organizing condiment stations, and taking out the trash.
• Make and serve a selection of delicious beverages with various brewing and preparation methods.
• Stay knowledgeable about our current beverage and food offerings and preparation techniques; continuously cultivating your curiosity and knowledge through in-house tastings, cuppings, and training.
• Prepare and serve delicious food.
• Deliver exceptional hospitality to our guests, your fellow teammates, and all of our vendors and suppliers.
• Create a community in our cafes by sharing your joy and knowledge of coffee with our guests; inspire your teammates to do the same.

Requirements

• Reliable and consistent—your leader and teammates can always depend on you to be punctual and professional.
• Thoughtful and able to anticipate our guests’ needs.
• Excited about taking on new experiences and possess a can-do attitude.
• Passionate about coffee, food, and creating inclusive hospitality experiences.

You'll need experience with

• Basic math and computer skills.
• A flexible schedule and able to work mornings, evenings, weekends, and holidays.