The Aeropress Coffee Maker gives you an extraordinary cup of coffee with every single brew. It utilizes total immersion and gentle pressure to produce a thick and luscious brew that awakens. Each serving of coffee made with the Aeropress Coffee Maker provides you with a concentrated blend that you can take as is, or add water, sugar, cream, or creamer -- all according to your taste.
What you'll need
- - AeroPress brewing set
- - Kettle
- - Coffee grinder
- - Scales
- - Timer
- - Coffee cup
Preparation time
1:30 ~ 2 minutes
Step 1. Boil water, and grind coffee
Boil 200g of water and weigh out 14~18 grams of coffee. Freshly ground is always best, and for Aeropress it should be slightly finer than sea salt.
Step 2. Put the paper filter into the base and rinse well
Use hot water to pre-wet the paper filter and cap as rinsing gets rid of the paper taste, and also pre-warms your cup.
Step 3. Place coffee in the AeroPress
Add ground coffee in the AeroPress. Be aware not to spill any grounds into the ring-shaped gutter at the top of the brewing device.
Step 4. Pour hot water
Start timer, add 15g of water, make sure the coffee is saturated evenly and let it sit for 30 seconds. Finally, use the remaining hot water to fill the chamber.
Step 5. Stir coffee grounds
After 60 ~ 90 seconds has elapsed, stir grounds 10 times to agitate.
Step 6. Press until you hear the air hiss
It takes a little bit of pressure to push the water through the paper. Aim for this step to take around 30 seconds.
